We have some great specials going this week. For Lunch Today: ITALIAN TURKEY PANINI--TURKEY, SALAMI, MOZZARELLA, RICOTTA, PESTO, TOMATO ON SOURDOUGH; SALMON BURGER with LEMON DILL SAUCE. Soup Today: SAUSAGE, WHITE BEAN, AND SPINACH.
Dinner: CALZONES: ARTICHOKE, PEPPER, SPINACH or MUSHROOM, SPINACH, and of course CHEEESE!
Our holiday hours are going to be as follows--we will repost this again next week.
Closed: at 5pm Thanksgiving Eve. Nov. 26, All Day Thanksgiving Day, Nov. 27
Open: Friday, Saturday Nov. 28,29
Closed: Dec. 1 thru Dec. 10